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Lemons + Anchovies

December 21, 2019

Miso Stir-Fried Noodles (Vegan)

Miso Stir-Fried Noodles (Vegan) Miso paste is not just for soup. Here I've used boxed pasta and a handful of pantry items to create a flavorful stir-fried dish in just a few minutes. The countdown is on for Christmas--are you ready? Me, not quite yet. But let's face it, I've never been one ... Read More

Filed Under: Main Dishes, Pasta/Noodles, Vegetarian/Vegan Tagged With: main, noodles, vegan

December 4, 2019

Instant Pot Vegan Pho (Pho Chay)

Instant Pot Vegan Pho (Pho Chay) This recipe works well on the stovetop but a pressure cooker cuts the time in half. Even meat lovers will enjoy this veggie-loaded pho. When a new restaurant serving pho and banh mi (Vietnamese noodle soup and sandwich, respectively) opened on University ... Read More

Filed Under: Soups Tagged With: Asian, soup, vegan

September 16, 2019

Vegan Zucchini Bread

Vegan Zucchini Bread We all need a solid quick bread recipe in our baking arsenal and if you are still in search of a go-to for zucchini bread, this might be the one for you. This is vegan but it's every bit as good as one made with dairy and eggs. I don't have a vegetable garden so I've ... Read More

Filed Under: Bread, Breakfast/Brunch Tagged With: bread, vegan

June 15, 2019

Vegan Oatmeal Chocolate Raisin Cookies

Vegan Oatmeal Chocolate Raisin Cookies These cookies are perfect for when you want a quick, tasty, less-guilt sweet treat. Just mix in a bowl and bake. I'll be the first to tell you that these cookies probably won't win any blue ribbons at your local fair. They have no butter, no eggs and ... Read More

Filed Under: Sweet Treats Tagged With: vegan

May 30, 2019

Tofu, Pea and Herb Fritters

Tofu, Pea and Herb Fritters Here's a spring-perfect way to enjoy tofu--turn them into fritters with peas and herbs. I used scallions and dill but use your favorite spring veggies and herbs. They're super easy, too. When you’re craving salmon cakes and crab cakes but you can’t shake ... Read More

Filed Under: Breakfast/Brunch, Main Dishes Tagged With: vegan, vegetarian

March 6, 2019

Black Bean Burger with Shiitake Bacon

Black Bean Burger with Shiitake Bacon Black bean burgers are not just for vegetarians. This meatless alternative is a healthier choice but doesn't skimp on flavor and the shiitake "bacon" adds extra umami. If you had told me twenty years ago--heck, even ten--that I'd one day enjoy a burger ... Read More

Filed Under: Breakfast/Brunch, Main Dishes Tagged With: sandwich, vegan, vegetarian

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Categories

Tried & True

Kimchi Stir-Fried Noodles

Apple-Almond Galette

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Appetizers

Tofu Spring Rolls with Peanut Dipping Sauce

Pimento Black Bean Sliders

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Sweet Treats

Chocolate Sourdough French Toast

Cream Cheese Shortbread Cookies with Walnuts

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Crab, Asparagus and Avocado Omelet (and Snapshots from Maui)

Bacon and Leek Quiche (and a France Summer Trip Recap)

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How to Care for Aeoniums

Essential Tools for your Succulent Garden

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