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Lemons + Anchovies

February 16, 2023

Tofu Spring Rolls with Peanut Dipping Sauce

Tofu Spring Rolls with Peanut Dipping Sauce These vegan spring rolls are filled with seasoned, fried tofu, herbs and greens but the sky's the limit with possibilities. Create your own protein, vegetable and herb combination. My husband was away last week on a boys' trip. To welcome him home ... Read More

Filed Under: Appetizers, Vegetables, Vegetarian/Vegan Tagged With: appetizers, Asian, vegan

January 23, 2023

Mashed Cauliflower

Mashed Cauliflower Mashed cauliflower is a delicious and more nutritious alternative to mashed potatoes and it's so easy to make. Enhance it with cheese and herbs to make it even better. For many years friends of ours hosted a post-Thanksgiving Thanksgiving dinner, always the Saturday ... Read More

Filed Under: Sides, Vegetables, Vegetarian/Vegan Tagged With: side dishes, vegan, vegetarian

June 21, 2022

Pan con Tomate

Pan Con Tomate You need just a handful of simple ingredients to make this classic Spanish breakfast or tapa (appetizer). This time of the year, whenever I see my parents the visit always includes a tour of their garden. One one side are my mother's succulents, a lot of which got their ... Read More

Filed Under: Appetizers, Breakfast/Brunch, Vegetarian/Vegan Tagged With: Appetizer, breakfast, snack, vegan, vegetarian

April 13, 2021

Kimchi Stir-Fried Noodles

Kimchi Stir-Fried Noodles For those days when you want a hearty, quick meal, you'll love this plate of umami-packed stir-fried noodles. While my husband was away managing the wallcovering installation in Sun Valley a few weeks ago, our evening conversations, after the usual daily updates, ... Read More

Filed Under: Main Dishes, Pasta/Noodles, Tried and True, Vegetarian/Vegan Tagged With: Asian, kimchi, noodles, vegan

September 17, 2020

Homemade Vegan Wontons

Homemade Vegan Wontons Wontons are surprisingly easy to make and while most are filled with meat, you can make them vegan using countless flavor combinations. Whenever I sit down to write a post after a period of absence--in this case, over two months--my inclination is always to give you a ... Read More

Filed Under: Appetizers, Main Dishes, Vegetarian/Vegan Tagged With: Asian, vegan

January 6, 2020

How to Cook Lentils

How to Cook Lentils Prepare a batch of lentils and enjoy them several ways throughout the week. In this post I share my two favorite lentils and how to cook them. It would feel like breaking food blogger protocol not to share a healthy recipe after the first of the year but don't let me ... Read More

Filed Under: Main Dishes, Vegetarian/Vegan Tagged With: vegan, vegetarian

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Categories

Tried & True

Kimchi Stir-Fried Noodles

Apple-Almond Galette

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Appetizers

Homemade Sourdough Pizza Dough

How to Make Sourdough Focaccia

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Sweet Treats

Chocolate Sourdough French Toast

Cream Cheese Shortbread Cookies with Walnuts

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Travel

Crab, Asparagus and Avocado Omelet (and Snapshots from Maui)

Bacon and Leek Quiche (and a France Summer Trip Recap)

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Home + Garden

How to Care for Aeoniums

Essential Tools for your Succulent Garden

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