Last year, as part of the Foodbuzz Project Food Blog contest, I tackled one of my kitchen fears: Bread making. For one who considers herself reasonably capable in the kitchen, I had a big fear of yeast and kneading bread dough. It took a challenge to encourage me to go one-on-one ... Read More
Irish Brown Bread for a Wellies Kind of Day (and Ireland Snapshots)
It's been raining in my neck of the woods all day today, Mother Nature's declaration that summer is behind us. It's inevitable that on days like this, my mind wanders back to past visits to Ireland which claims part of my heritage, where some of our closest friends reside and where I feel ... Read More
No-Knead Whole Wheat Rye Bread
When it comes to baking my own bread, taking baby steps has been my top rule. I've always been intimidated by the idea of kneading dough, the fears of over- or under-kneading pervading my thoughts and squelching any optimism I might entertain. Quick breads were a happy compromise as they kept me ... Read More
Pan di Cioccolato (Chocolate Bread)
This past weekend was one of the quieter ones I've had in a long time. Since my husband was out of town on a much-deserved camping trip with the boys, I took advantage of this chance for some "Me" time. I banned anxiety from creeping in at the thought of not crossing enough items off ... Read More
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