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Lemons + Anchovies

December 20, 2013

Soupa Avgolemono (Greek Egg-Lemon Soup)

  For my birthday a few days ago my husband and I spent the day in Carmel, an annual tradition.  It was a beautiful summer-like day on the beach--in the middle of December.  I donned warm layers preparing for a chilly day only to shed them as we walked the mile-long stretch of Carmel State ... Read More

Filed Under: Blog, Soups Tagged With: lemons, soup

November 1, 2013

Chicken Tortilla Soup

  It's been quiet around here, I know.  But behind the scenes life has been happening and it's all taken place outside of my kitchen.  There's been no time to stand still or to get lost in routine which, for me, means having a regular cooking schedule and the time to photograph the dishes so I ... Read More

Filed Under: Blog, Soups Tagged With: soup

September 22, 2013

French Onion Soup

  Well, hello!  My husband and I returned from our trip a couple of nights ago and we've been busy catching up on laundry and fighting jet lag since.  Our bodies still on France time, we've been going to bed by 4 -5 pm only to be ready to start the day at 1 am.  While my husband hates his ... Read More

Filed Under: Blog, Soups Tagged With: soup

March 22, 2013

Tofu-Making Class at Cavallo Point Cooking School

  It all starts with quality soybeans, mature and fully-grown.  They are soaked overnight then steamed and ground to a pulp with water.  The okara (soy pulp) is then separated from the liquid.  The liquid from this  seemingly-simple-but-nuanced process is soy milk--thick, creamy milk that is ... Read More

Filed Under: Appetizers, Blog, Soups Tagged With: Appetizer, soup

March 8, 2013

Slow Cooker Split Pea Soup

  One can look at it two ways:  I either have a shortage of storage space or, I reluctantly  admit, I have too much stuff.  Well, I have a partner-in-crime but my husband will never admit it.  We've been quite the enthusiastic consumers lately and I'm beginning to feel like if I'm not careful, ... Read More

Filed Under: Blog, Soups Tagged With: gluten free, soup, vegan, vegetarian

February 10, 2013

Ribollita (Rustic Tuscan Soup)

  My husband and I spent the weekend in Carmel last week.  A local artist's work was showing at a gallery--he was a friend of a friend and we were kindly invited to attend.  We also used the quick getaway as an opportunity to get me back on my bicycle again.  It has been months since I've spent ... Read More

Filed Under: Blog, Soups, Tried and True Tagged With: beans, soup, vegetarian

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Categories

Tried & True

Kimchi Stir-Fried Noodles

Apple-Almond Galette

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Appetizers

Tofu Spring Rolls with Peanut Dipping Sauce

Pimento Black Bean Sliders

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Sweet Treats

Chocolate Sourdough French Toast

Cream Cheese Shortbread Cookies with Walnuts

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Crab, Asparagus and Avocado Omelet (and Snapshots from Maui)

Bacon and Leek Quiche (and a France Summer Trip Recap)

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Home + Garden

How to Care for Aeoniums

Essential Tools for your Succulent Garden

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