Miso Stir-Fried Noodles (Vegan) Miso paste is not just for soup. Here I've used boxed pasta and a handful of pantry items to create a flavorful stir-fried dish in just a few minutes. The countdown is on for Christmas--are you ready? Me, not quite yet. But let's face it, I've never been one ... Read More
New on the Blog
Instant Pot Arroz Caldo
Instant Pot Arroz Caldo Arroz caldo, Filipino chicken and rice soup/porridge, is the ultimate comfort food. Here are my tips for preparing it in the Instant Pot. It's been a doozy of a year and to be quite frank, I'm looking forward to 2019 being behind us. My husband and I lost two family ... Read More
Instant Pot Vegan Pho (Pho Chay)
Instant Pot Vegan Pho (Pho Chay) This recipe works well on the stovetop but a pressure cooker cuts the time in half. Even meat lovers will enjoy this veggie-loaded pho. When a new restaurant serving pho and banh mi (Vietnamese noodle soup and sandwich, respectively) opened on University ... Read More
Fresh Cranberry Almond Scones
Fresh Cranberry Almond Scones If you've got fresh cranberries still waiting to be used after the holidays, these scones are the tastiest way to use them up. First off, my sincerest apologies for the technical glitch that caused my blog to be down right before Thanksgiving. The cause is ... Read More
Bistek (Filipino Beefsteak)
Bistek (Filipino Beefsteak) Bistek is steak and onions, Filipino style. Even with a short marinating time, the beef is loaded with flavor and the best part? It's super easy to prepare. Last year, when I committed to sharing more Filipino dishes here on the blog I had no idea how important ... Read More
Thai Red Curry Fried Rice
Thai Red Curry Fried Rice Thai red curry paste makes for a flavorful base for simple fried rice. Use your favorite protein and herbs and you've got breakfast, lunch or dinner. What's your go-to meal when you find yourself out of time and you have less than 30 minutes to prepare dinner? A few ... Read More
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