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Lemons + Anchovies

November 3, 2012

Pear, Prosciutto and Truffled Brie Tart

  I bought a few Anjou pears with the intention of recreating a tart I enjoyed (a little too much) in France this past September.  That tart didn't happen this weekend--I decided to make it my feature recipe for when I finally share the highlights of my Europe trip.  Several weeks have passed ... Read More

Filed Under: Appetizers, Blog Tagged With: appetizers, brie, pears, prosciutto, puff pastry

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