It was the last day of our two-week stay in Sardinia (Italy's second largest island, Sicily being number one). An early evening flight back to Dublin to stay with our travel companions/good friends for a few more days before heading back to the States allowed for one more leisurely ... Read More
The Glorious Pasta of Italy: A Book Review
Many of you might already know how much I love to eat pasta. I can eat it each day of the week and not tire of it. Were I to be asked what my last meal would be, pasta would most certainly be in the equation. So when the good people of Cooks & Books & Recipes gave me the opportunity to ... Read More
