This is the fig galette that I had planned to serve to friends recently. But time being scarce that day, I made these stuffed figs instead, a tasty answer to my call for a shortcut dessert. Not having grown up eating fresh figs, I am still discovering all that this ancient fruit has to ... Read More
Strawberry-Frangipane Tart
As early/mid April to late June is the peak harvest time for strawberries here in northern California, the fruits--which are actually a member of the rose family--abound. Strawberries belong to the Rosaceae family, as do apples, pears, quinces, peaches, plums, cherries, apricots, ... Read More