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Lemons + Anchovies

June 14, 2012

Olive-Pancetta Rolls (No-Knead Method)(and Sardinia, Italy)

    It was the last day of our two-week stay in Sardinia (Italy's second largest island, Sicily being number one).  An early evening flight back to Dublin to stay with our travel companions/good friends for a few more days before heading back to the States allowed for one more leisurely ... Read More

June 10, 2012

Arugula Salad with Apricot-Mint Vinaigrette

  Time flies when you're having fun... ...and also when you're just plain busy.  Where have the days gone?  There's been greater demand for my time at work recently, leaving not much motivation to work on a blog post in the evening.  I've been squeezing in the bike rides and runs, too, so ... Read More

June 6, 2012

My Interview with Spicie Foodie

Hi, Everyone! Before I share the last installment of my Taste of South America series I'd love for you to visit one of my favorite blogs, Spicie Foodie.  I'm very honored to have been interviewed by the lovely Nancy and to be featured today for her My Favorite Foodies series. Hop on over there ... Read More

May 31, 2012

The Power of Will…and a Fried Egg

  I donned my cycling gear for the second time in three days...and 9 months.  This is the longest time I've spent away from my road bike and the reunion was bittersweet indeed.  I have missed being on the saddle, clipping into my pedals, the wind kissing my face.  Mentally I was ready for ... Read More

May 25, 2012

Pineapple Sorbet

  My husband has just returned from his annual camping trip with the boys.  They spent almost 10 days in the arid region of northern Nevada trying to catch the very narrow window of good weather between bitter cold and scorching heat.  I have joined him on this camping trip in the past (I've ... Read More

May 21, 2012

Homemade Chocolate Crackers: A Guest Post for A Little Bit of Everything

  My dear friend, Roxana, of A Little Bit of Everything has been vacationing with her family for the last couple of weeks.  Her friends have happily taken turns "housesitting" and sharing some of their own recipes.  Today, I'm excited to take my turn and be surrounded by sweet, delicious treats ... Read More

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Categories

Tried & True

Kimchi Stir-Fried Noodles

Apple-Almond Galette

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Homemade Sourdough Pizza Dough

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Chocolate Sourdough French Toast

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Crab, Asparagus and Avocado Omelet (and Snapshots from Maui)

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Essential Tools for your Succulent Garden

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