I reached a very important cooking milestone this weekend. I learned to make my very own fresh pasta! I see you snickering. Big deal, you might say, and now I would tend to agree. I was just so intimidated by the process. I purchased my pasta-making equipment over three years ago and have ... Read More
Bacon, Asparagus & Cheddar Quiche
I'm so thrilled about today's post. I'm visiting over at my friend Maureen's--you all must know her, the author of Orgasmic Chef. It's impossible to visit Maureen without walking away smiling. She has a way of making you feel at home when you visit her and her sense of humor coupled with ... Read More
Red Rice with Roasted Squash, Fennel and Beets
My husband has this silly notion that I need to eat meat every single day. I don't understand where he's gotten this idea. Yes, I like to eat meat. No, I probably won't ever become a vegetarian. Each time he jests (not maliciously) about my carnivorous inclinations, I laugh (not ... Read More
Marinated Feta Cheese
Raise your hand if your weekly grocery run involves more than a few stops. For me, it's Sigona's for produce, Robert's for meat, Trader Joe's for some favorite items and Safeway for other things. This doesn't include the stops at the Asian market and the Latin market when the pantry is ... Read More
Chocolate Cookies
The morning fog is lingering just a bit longer these days. When I stepped out for a late morning jog cloud cover kept me cool for the entire 6-mile loop when normally the shade-less route would have had me sweating by the end of Mile 1. Out of the blue the other night, lightning flashed ... Read More
Pumpkin Cheddar Scones
I can tell you all about my busy weekend and how fun it was not getting much work done. How nice it was to spend Sunday cruising around the San Francisco Bay with good friends on their boat with front and center views of the America's Cup World Series regatta and the Blue Angels with a ... Read More
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