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Lemons + Anchovies

February 10, 2013

Ribollita (Rustic Tuscan Soup)

  My husband and I spent the weekend in Carmel last week.  A local artist's work was showing at a gallery--he was a friend of a friend and we were kindly invited to attend.  We also used the quick getaway as an opportunity to get me back on my bicycle again.  It has been months since I've spent ... Read More

February 7, 2013

Seeded Crackers

  If you've been coming here for a while you might have noticed that I have a thing for homemade crackers.  It hardly seems worth the trouble to make them when there are countless very good store-bought options.  The best ones command a premium price and they're a nice treat but at the speed my ... Read More

February 4, 2013

Roasted Chicken Breasts with White Beans and Spinach

    When my husband and I escaped to Napa Valley one weekend in December one of the more memorable dishes, surprisingly, was a wood oven roasted chicken served with cannellini beans.  How boring, you might say, and I would tend to agree.  I always consider the obligatory chicken dish on ... Read More

January 31, 2013

Rosemary-Parmesan Roasted Chickpeas

  My neck of the woods is abuzz with anticipation of Super Bowl Sunday--loyal fans eager to see their 49ers play (win?) in just a couple of days.  I haven't followed football much since leaving home in my early 20s but I am every bit a fan (my family would disown me otherwise).  I may not yell ... Read More

January 29, 2013

Roasted Butternut Squash Soup

  Everyone in the family called her May--her children's shortcut for mommy that, over the years, morphed into what became everyone's nickname for her.  She passed away seven years ago after feeling unwell for some time without anyone having a clue.  It wasn't until my grandfather found her ... Read More

January 27, 2013

Smoked Trout Dip

  The story behind my obsession with smoked trout dip is here, where I first tried to recreate a Sun Valley grocery store specialty after falling in love with it a few years ago.  The main difference is that my first attempt was made with smoked salmon, an alternative I resorted to as I couldn't ... Read More

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Categories

Tried & True

Kimchi Stir-Fried Noodles

Apple-Almond Galette

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Appetizers

Homemade Sourdough Pizza Dough

How to Make Sourdough Focaccia

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Sweet Treats

Chocolate Sourdough French Toast

Cream Cheese Shortbread Cookies with Walnuts

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Crab, Asparagus and Avocado Omelet (and Snapshots from Maui)

Bacon and Leek Quiche (and a France Summer Trip Recap)

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Home + Garden

How to Care for Aeoniums

Essential Tools for your Succulent Garden

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