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Lemons + Anchovies

October 1, 2014

Quinoa and Black Bean Stir-Fry

  Raise your hand if you buy quinoa in bulk and still can't seem to keep up with demand.  Rice is falling out of favor as one of our primary starches (pasta still rules) as quinoa slowly takes its place. Quinoa hasn't missed a beat fitting in my weekly menu.  In our family of two, fish, roasted ... Read More

Filed Under: Blog, Main Dishes Tagged With: side dish, vegan, vegetarian

November 9, 2012

Saffron Rice with Golden Raisins and Pine Nuts

  I'm very happy to share this post with you today.  My friend, Faith Gorsky, of An Edible Mosaic has just released her first cookbook :  An Edible Mosaic:  Middle Eastern Fare with Extraordinary Flair (Nov. 6, 2012, Tuttle Publishing).  This post is part of her official book launch party and we ... Read More

Filed Under: Blog, Main Dishes Tagged With: rice

November 27, 2010

Yam and Apple Casserole with Citrus Sauce

  Okay, I realize that Thanksgiving is over.  If your refrigerator looks anything like mine--overflowing with leftovers--you may not exactly be clamoring to read about yet another Thanksgiving dish.  I understand, believe me.  Besides the traditional Thanksgiving menu I prepared, the rest of my ... Read More

Filed Under: Blog, Vegetables Tagged With: side dishes, Thanksgiving, vegetarian, Yams

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Tried & True

Kimchi Stir-Fried Noodles

Apple-Almond Galette

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Appetizers

Pimento Black Bean Sliders

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Cream Cheese Shortbread Cookies with Walnuts

Snowball Cookies (Mexican Wedding Cookies; Russian Tea Cakes)

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Crab, Asparagus and Avocado Omelet (and Snapshots from Maui)

Bacon and Leek Quiche (and a France Summer Trip Recap)

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How to Care for Aeoniums

Essential Tools for your Succulent Garden

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