Crab, Asparagus and Avocado Omelet (and Snapshots from Maui)
Roasted Cornish Game Hens with Whiskey-Herb-Citrus Glaze on Polenta
Springerle Cookies
Soupa Avgolemono (Greek Egg-Lemon Soup)
Macarons with Chocolate-Chambord Ganache (French Meringue Method)
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