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Lemons + Anchovies

July 27, 2014

Kavring: Swedish Dark Rye Bread

One of the destinations on our recent Scandinavia/Russia trip last month was Sweden.  With stops in six countries over a two-week trip, Stockholm was our main focus for two days after disembarking our cruise ship that took us through the Baltic Sea.  This was the first European trip my ... Read More

Filed Under: Blog, Bread Tagged With: bread

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