• Home
  • Blog
  • Recipe Index
  • Travel
    • Guides + Highlights
    • Travel Tips
  • Home + Garden
    • Home + Lifestyle
    • Succulents
  • About
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter

Lemons + Anchovies

March 12, 2018

Filipino Pancit Canton (and How to Velvet Chicken)

Filipino Pancit Canton (and How to Velvet Chicken) Velveting is a Chinese technique used in stir-fry dishes that leaves meat succulent even after frying. It works well in this classic Filipino noodle dish. Recalling a lunch room conversation with an office mate nearly twenty five years ago I'm ... Read More

Filed Under: Filipino Recipes, Main Dishes, Pasta/Noodles Tagged With: Filipino, noodles

February 8, 2018

Ahi (Tuna) Poke Bowl

Ahi (Tuna) Poke Bowl If you're looking for light, bright, fresh and colorful, this poke bowl is your answer. I hear Mother Nature has been giving everyone at home a taste of spring lately. Warm weather and not a drop of rain. Well, in case my neighbors are wondering where the rain clouds ... Read More

Filed Under: Main Dishes Tagged With: main dish, seafood

August 24, 2014

Tofu Buddha Bowl with Ginger-Soy Dressing

Follow my blog with Bloglovin     My husband and I celebrated our wedding anniversary earlier this month with a visit to Carmel and Santa Barbara.  Since Carmel is a short drive for us, it makes for an ideal last-minute getaway.  Too ideal, in fact, that we seem to be making the drive ... Read More

Filed Under: Blog, Salads Tagged With: Asian, barley, salad, tofu, vegan, vegetarian

January 19, 2014

Stir-Fried Sausage, Chickpeas and Red Rice

  You don't realize how much you miss something until you remove it from your life.  In my case, I've decided to eliminate (or limit my consumption of) caffeine, chips, wine and sweets, at least for now.  We have a generally healthy diet around here but I do like a salty snack fix once in a ... Read More

Filed Under: Blog, Main Dishes Tagged With: main dish, rice

November 22, 2013

Singapore Noodles

  What is it about noodles (or pasta) that is so satisfying?  That the thought of it immediately makes you hungry and even when your stomach warns, I'm getting full, you continue to eat anyway? Maybe I should only speak for myself?  I'll happily eat noodles or pasta for days, especially if I ... Read More

Filed Under: Blog, Main Dishes, Pasta/Noodles Tagged With: Asian, noodles

August 8, 2013

Seared Ahi with Wonton Crisps and Shiitake Mushroom Salsa

  Not too long ago my husband and I were invited to a San Francisco-based wine club's annual dinner.  Several of our friends are members so we were  fortunate to be invited to this year's celebration.  While the previous year's party was held at Chateau Montelena this year's venue took us back ... Read More

Filed Under: Appetizers, Blog Tagged With: appetizers

  • 1
  • 2
  • 3
  • Next Page »

Subscribe by Email

Categories

Tried & True

Kimchi Stir-Fried Noodles

Apple-Almond Galette

view all

Appetizers

Pimento Black Bean Sliders

Prosciutto-Wrapped Asparagus

view all

Sweet Treats

Cream Cheese Shortbread Cookies with Walnuts

Snowball Cookies (Mexican Wedding Cookies; Russian Tea Cakes)

view all

Travel

Crab, Asparagus and Avocado Omelet (and Snapshots from Maui)

Bacon and Leek Quiche (and a France Summer Trip Recap)

view all

Home + Garden

How to Care for Aeoniums

Essential Tools for your Succulent Garden

view all

Quick Links

  • Home
  • Blog
  • Recipe Index
  • Contact
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Join the Newsletter

Copyright © 2010-2023 · Lemons + Anchovies · All Rights Reserved · Privacy Policy