Roasted Tomato Soup

  There was a time when I turned my nose up at tomato soup.  To me it was no more than watered down tomato sauce disguised as soup–not the least bit appealing. I felt the same about tomato juice. V8? I’ll pass.  I don’t recall when the turning point was, when I decided that a […]

Stir-Fried Eggplant, Mushrooms and Tomatoes

  This healthy, flavorful dish is completely unlike all the rich foods I’ve indulged in all week.  It’s as if a switch turned on inside me, sparking an insatiable hunger for only rich, heavy foods.  In short, I’ve been an eating machine.  I made a large batch of chicken adobo earlier this week and I’ve […]