Taste of South America, Part 3: Wining and Dining in Mendoza, Argentina

Burrata and Cucumber Crostini-2-2

  Our rescue didn’t come by way of a knight in armor.  Rather, he was an older gentleman with a big smile, his missing front teeth just adding to his charm–and instead of a horse he had a motor scooter. We were lost in Mendoza. With only one full day to become acquainted with Argentina’s [...]