Though I generally lean towards simple, classic foods, putting a twist on an old favorite can be a treat for the taste buds, too. I’ve shared quite a few recipes here that I’ve left my mark on by putting what some might consider an unusual spin or two–but mostly, they’ve been well received. I’ve [...]
Today was supposed to be a Silent Sunday post but I was too giddy with excitement about sharing this recipe to let it wait another day. Besides, I plan to publish the first installment of my Local Spotlight series this week and it will be image-heavy so I thought you wouldn’t mind. There’s [...]
With Thanksgiving just around the corner my mind is on food more than usual. For the last 10 years, my husband and I have happily played host during the holiday. I would be in charge of the turkey, traditional sides and a dessert or two while my family would take care of the rest. [...]
As early/mid April to late June is the peak harvest time for strawberries here in northern California, the fruits–which are actually a member of the rose family–abound. Strawberries belong to the Rosaceae family, as do apples, pears, quinces, peaches, plums, cherries, apricots, blackberries and raspberries. I’m not certain how accurate this is but the [...]
