Pork Chops, Fregola Sarda with Persimmon & Mint and Sautéed Dandelion Greens

Pork Chop and Fregola Pasta with Persimmon and Mint @lemonsanchovies

  One of the things my husband and I like to do during the week (read:  to avoid crowds) is to visit the San Francisco museums for their current exhibits.  Over the last couple of months we’ve been to the de Young twice:  first to see the Bulgari jewelry exhibit and more recently, David Hockney. […]

Olive Oil Cake with Sautéed Apples & Pears

Olive Oil Cake with Sautéed Apples & Pears @lemonsanchovies

  My bedroom in my childhood San Francisco home was situated in front of the house.  My middle sister and I shared an adjoining bathroom while my youngest sister’s bedroom was on the opposite end, next to my parents’ bedroom.  It was not uncommon when I was in junior high school to see kids sitting […]

Cantaloupe Popsicles

Cantaloupe Popsicles | http://lemonsandanchovies.com

  After a few unusually wet days here in northern California summer has returned.  You’ve heard me blah, blah, blah about what a dry winter season we had this year so I won’t drone on.  I will say, though, that I didn’t mind the dampness and overcast skies at all.  I made a big pot […]

Fig Bars

Fig Bars | http://lemonsandanchovies.com

    Nabisco’s Fig Newtons were my introduction to figs.  They were my favorite sweet treat from the grocery store as a child and I could easily eat half the package in one sitting; the other half wouldn’t last long after.  I don’t remember my sisters ever being as fond of them as I was […]

Cherry-Almond Cake

Cherry-Almond Cake | http://lemonsandanchovies.com

  I parked myself on a bistro table and enjoyed a leisurely lunch of a salad, a baguette and an iced tea.  I was so happy to be seated outside the European bakery in Santana Row on a gorgeous sunny day like today as I toggled my attention between my Kindle and the people walking […]